Winter 2012 Restaurant Roundup

Fire Wok in City Plaza, Raleigh.

We’re about two weeks into the year now and if you’ve fallen of the “lose weight” resolution train, eats in downtown Raleigh won’t judge. Last fall, we ran through a few new openings. For winter, work continues on some establishments but there are still a few new places for you to explore.

Tyler’s Taproom is probably the biggest recent opening with their Seaboard Station location finally serving brews and food. It was first mentioned on this blog back in June, 2008 so the opening is very much welcomed by Tyler’s fans. If you’ve been to the other locations around the Triangle, you know what to expect here. The large space and outdoor patio should be popular with families and larger parties.

Other downtown Raleigh restaurant happenings:

  • The Indian restaurant in Glenwood South, Blue Mango, continues to take shape. My last “window peek” witnessed a finished, modern looking bar, a few scattered tables, and painted walls. A stone host stand was being built in front of the doors so with a little floor work it looks like they could throw a few tables out, stock the bar, and open for business within the next few months. They are also now hiring.
  • The London Bridge Pub has now opened on Hargett Street.
  • The first ever tenants of the RBC tower are still working behind the shades. Zinda continues it’s work on Fayetteville Street while construction work is clearly visible on the upcoming restaurant Oro along the windows of Martin Street. Oro’s website claims a Spring 2012 opening.
  • The pavilion space in City Plaza formerly occupied by Krispy Kreme has a coming soon sign. Fire Wok will set up shop there and a posted menu shows sushi, hibachi, and Chinese eating options.

Restaurant Roundup Falling On You In 2011

I really think that the new restaurant talk in the news and around town comes in waves. Maybe it’s a seasonal thing. Or I only think about it four, convenient times a year. Anyway, an update each season seems appropriate so let’s run through the new and upcoming in downtown Raleigh eats.

  • Tyler’s Taproom is under construction in Seaboard Station. The photo above shows that they have removed the trash bins from the front and are building, what is most likely, an outdoor patio. The new drywall inside needs paint to match the large beer logos on the brick walls. The restaurant will be big, filling the front to back space of the Seaboard Station building along Seaboard Avenue.
  • Calavera has now opened at the corner of Blount and Davie Streets.
  • The Indian restaurant, Blue Mango, is still being worked on in the 222 building on Glenwood Avenue. As I walked by I saw plates being unboxed so perhaps they can open this fall as their website states.
  • Right next door, Tutti Frutti will start serving frozen yogurt on November 2nd according to a sign posted on the door.
  • And next to that, the Mediterranean food shop, Zaky, looks like it could open soon too.
  • Volcano Cafe and Lounge is open at 108 East Hargett Street.
  • Next door to that is a “Coming soon” sign for a new pub called London Bridge
  • Zinda, the pan-asian restaurant from Eschelon Hospitality was mentioned in a great article over at the N&O; Eschelon bucks restaurant trend.

Steel is put in for the second floor of the upcoming restaurant Zinda. (via @zindaraleigh on Twitter)

  • Mantra, an Indian restaurant on West Street, is now open.
  • A spanish style tapas restaurant called Oro will open in one of the ground floor spaces at RBC Plaza on the corner of Wilmington and Martin Street.

Battistellas Opens This Week In City Market

This weekend Battistella’s, the new Cajun and creole restaurant in City Market, was having a private party with quite a few patrons. According to the hostess I talked to on Sunday, they plan to open tomorrow.

The place looked great and big points to the new restaurant for throwing some tables out on the sidewalk. Bar hours are until 2am so if it proves popular Blount and Martin Street will see some late night activity.

Big Support For Food Trucks In Raleigh By Area Residents

I have a new blog post up on the Raleigh Downtown Living Advocates’ (DLA) blog. The group has polled it’s membership, mostly residents of downtown Raleigh, and there is strong support for having food trucks here.

Strong Support For Food Trucks By DLA Membership via RaleighDLA.com

The attempts of this is to provide hard data to the city council that people support food trucks. Participants in the poll are registered members of the DLA.

The next move on the food truck issue could come on Tuesday, August 30th as the Law and Public Safety Committee has to come up with a recommendation to make for the city council. The committee is made of city councilors so e-mail them your thoughts on this matter so we can move forward.

Shocking News, Raleigh Likes Beer at Tasty Beverage Soft Opening

On Monday evening, the depot saw a line through the parking lot for Tasty Beverage Company‘s soft opening. The soon to open beer store had free samples from the good people at Stone, Anderson Valley, Duck Rabbit Brewery and others. On top of selling beer, the store has a bar in the back with select drafts for tastings.

If you didn’t make it, put Tasty on your grocery list as the selection may be the best in town.

2011 Summer Restaurant Roundup

Downtown Raleigh just keeps adding on to it’s long list of drinks and eats. This summer we have a few openings and more to look forward to as early as this Fall. The usual restaurant roundups are quick and easy so here’s the list.

  • Beasley’s, on the corner of Wilmington and Martin Street, had their soft opening this past weekend and the brown paper over the windows should come down sometime very soon. This is the first of three new places brought to this corner by Ashley Christensen, owner of the already popular Poole’s Diner.
  • The good fellas at Isaac Hunter’s Oak City Tavern have expanded over to Glenwood South. Joel Lane’s Public House is now open in the former space of the short lived restaurant The Artisan, located behind The Diner. I haven’t been but I better see some cherry bounce there.
  • According to their website, Calavera, an empanadas and tequila bar, will be open this month. This is the space previously occupied by 101 lounge at the corner of Davie and Blount Streets.

  • There are signs up in the corner space of the 222 Glenwood Building for an Indian place called Blue Mango. This brings the 222 Glenwood building one step closer to filling in all the retail space on the ground floor.
  • As mentioned very early this year, a Pan-Asian restaurant is being put together on the ground floor of the RBC Plaza tower. We’ll have to keep an eye on this as the last update was it opening “later this year”.
  • Battistella’s, on the corner of Martin and Blount Streets, is showing progress but still has not opened. The last update was a May opening and clearly that hasn’t happened. Unpredictable this restaurant business but their website claims a late August opening.


Click for larger

  • And finally, from the owners of Mosaic, Babylon has opened in the old knitting factory on McDowell. I took the picture above when I walked over and this place has some very swanky outdoor space. A wide angle and a little less light could make for some great pictures. I’m looking forward to trying it and hanging near the pool on a cool night sometime soon.

BeerCon: Tasty Beverage Company Coming To The Depot

The website for Tasty Beverage Co. says it all:

There is a lack of a dedicated beer store in Raleigh and we plan to fill that gap. We plan to offer an impressive selection of beers from the American craft beer industry as well as the world. Tasty Beverage Company will also feature a selection of wines, high quality sodas, local meats, and cheeses.

The new beer store will go in the space between Jibarra and Tuscan Blu in the historic depot building and the current outlook is for them to open their doors this summer.