Spring Deadline For Solas

Spring is here and we should all have our eyes on Solas. The three story restaurant/entertainment building was reported back in February of 2007 as having a spring 2008 opening. Progress has been steady over the past year and I’m looking forward to this one.

Use your downtown connoisseur skills to imagine the view from the top. You should get a wide view of Glenwood and be able to look over The Creamery across the street. I think the nightlife will eat this up. However, if I’m looking at this right, the core of the downtown buildings along Fayetteville St. will be southeast. If you look southeast from the top floor, you will get a nice view of a gray, brick wall. Did not think that one through did we now?


Thank you Solas for not putting up a boring wall. This one is subtle and not as bland as other walls around DT.

Where Can I Get A Slice at 2 a.m.?

I know some readers were with me on Saturday night and were able to hear my raw, un-edited, and passionate (not so sober) rant about the need for late night pizza in downtown Raleigh. I wish I had that recorded so I’m now bumping an HD camcorder up on the toys-to-buy list. I’ve mentioned this before but every time the topic comes up I usually start ranting. I believe that pizza is a market that has not been fully tapped.

Moonlight Pizza and Mellow Mushroom are great but the type of place I’m talking about will specialize in staying open all the time and slaps the pizza in front of you the moment you order it. I can imagine this hole in the wall pizzeria, with huge ovens and counters taking up most of the space. The people running it are so busy that they come off as being angry at the world; if you’ve ever ordered a cheese steak in Philly, you know what I mean. There are very few tables, but lots of standing room. The line forms out the door and people wait even in cold weather or rain for a slice. You are not supposed to be comfortable, you just get a slice and find some space on a high table, bench, curb, car, anywhere and enjoy. Walk and eat if in a hurry, the pizza is travel friendly.

The cut and dry version of what I am proposing is a by the slice pizza place, open for lunch, dinner, and especially for late night strugglers trying to close the night out. Right now I’m asking for Friday and Saturday nights but if it was every night, I’d buy stock. A place like this could easily set up shop in City Market. I can just imagine a bunch of people at lunchtime or 3am sitting on the street, benches, standing around with slices in hand.

I am patiently waiting for this to open and of course you’ll see it right here on RalCon. Too bad I do not make pizza and am a horrible cook or I’d open it myself.